5-Minute Blueberry Pie

Ingredients

• 12 c sugar
• 2 Tbsp cornstarch
• 2 pt blueberries
• 1 9-inch crumb crust

Directions

1. In a medium bowl combine sugar cornstarch and 12 cup water Cook on High in microwave oven for 2 minutes or until mixture boils for one minute
2. Mixture should be thick stir
3. Stir in blueberries cook on High for 3 minutes stirring once
4. Pour into crust
5. Frozen blueberries work well also