6 Layer Casserole

Ingredients

• 2 c long grain rice cooked
• 2 c cooked ham diced
• 1 c sliced onion
• 2 c broccoli flowerets
• 1 15 oz can tomato soup mixed with equal part half and half
• 1 c shredded sharp Cheddar cheese mixed with 1 c Mozzarella
• salt and pepper to taste
• green or red pepper slices garnish

Directions

1. Butter a large casserole
2. Cook broccoli and green onion in a small amount of water with dash of salt for 5 to 6 minutes
3. Drain well
4. Mix soup and half and half in bowl
5. In casserole layer rice broccoli green onions and ham
6. Pour soup mixture over top with shredded cheese
7. Bake at 375 for approximately 35 minutes or until cheese is melted and light brown
8. Serve hot from oven with salad and rolls
9. Makes 4 to 6 servings