7-Up Cranberry Salad

Ingredients

• 1 13 12 oz can crushed pineapple drain and save juice
• 2 3 oz pkg lemon jello
• 1 1 lb can whole cranberry sauce
• 1 7 oz 7-Up
• 1 10 oz Cool Whip
• 1 8 oz cream cheese
• 12 c pecan pieces

Directions

1. Drain pineapple and save juice
2. Add water to make 1 cup liquid
3. Heat to boiling and add jello to dissolve
4. Cool
5. Stir in 7-Up
6. Refrigerate to partially set
7. Mix in pineapple and cranberries
8. Pour into dish to congeal
9. Mix cream cheese and Cool Whip and spread on top
10. Sprinkle with pecan pieces