9-Day Old Slaw

Ingredients

• 3 lb cabbage shredded
• 1 green pepper chopped
• 2 medium onions chopped
• 2 Tbsp salt
• 1 tsp dry mustard
• 1 to 1 12 c sugar
• 1 c salad oil
• 1 c vinegar
• 2 Tbsp celery seed
• 2 Tbsp sugar

Directions

1. Mix together cabbage green pepper onion and 1 to 1 12 cups sugar
2. Set aside
3. Blend remaining ingredients and bring to a full boil over high heat stirring constantly
4. Pour over cabbage mixture immediately
5. Let cool
6. Cover and store in the refrigerator
7. Keeps 9 days