Alabama Camp Stew

Ingredients

• 2 lb pork cooked
• 1 lb chicken cooked
• 1 lb roast beef cooked
• 1 12 lb potatoes
• 12 lb white onions
• 2 12 c tomatoes
• 1 12 c catsup
• juice of 1 lemon
• 2 tsp Worcestershire sauce
• salt to taste
• Tabasco to taste
• dash of red pepper
• dash of black pepper
• 14 lb creamed corn

Directions

1. Boil all meat together in enough water to cover meats
2. Cook until tender
3. Remove bones and grind meat
4. Cook potatoes tomatoes and onions in meat broth until potatoes crumble to touch Stir well while cooking
5. When vegetables are done add ground meat and stir well over low heat
6. Add all remaining ingredients except corn and butter
7. Mix well and season to taste
8. Let simmer for about 1 hour stirring frequently
9. Add corn and simmer stirring constantly for about 15 minutes
10. Serve with crackers