Almond Bark Candy-Cookie

Ingredients
- 2 lb white chocolate almond bark
- 2 c Capn Crunch peanut butter cereal
- 2 c Rice Krispies
- 2 c mini colored marshmallows
- 1 c dry roasted peanuts
Directions
- Melt bark at 250 low until soft in a heavy pan do not overheat
- Toss the dry ingredients together and add to the melted chocolate in the heavy pan
- Drop from teaspoon onto wax paper
- Makes 60
- Can use colored chocolate for special occasions