Almond Roca

Ingredients

• 1 c. sugar
• 1 c. butter
• 6 small Hershey bars
• 1 c. chopped nuts

Directions

1. Combine sugar and butter in heavy pot.
2. Bring to a boil and cook for 9 minutes or hard crack stage, stirring constantly.
3. Pour into 2 well buttered 8-inch pie tins.