Amish Peanut Butter Pie

Ingredients

• 1 baked 9 or 10-inch pie shell
• 2 pkg cook and serve vanilla pie filling or your own vanilla pudding recipe
• small jar Jif peanut butter extra crunchy
• 2 c confectioners sugar approximately
• Cool Whip or whipped cream

Directions

1. Mix peanut butter and sugar together until very crumbly
2. Put layer of Jif and sugar mixture in bottom of baked pie shell
3. Add pie filling then layer of Jif and sugar mixture
4. Top with Cool Whip or whipped cream
5. Add rest of Jif and sugar mixture on top of pie
6. Keep refrigerated