Anginetti Cream Puffs

Ingredients

• 1 pkg Stella DOro Anginetti sold near bread sticks in store
• 1 c 8 oz prepared whipped cream
• 1 3 oz pkg cream cheese
• 1 8 14 oz can crushed pineapple

Directions

1. Prepare Anginetti by slicing in half put aside
2. Drain pineapple leave a little juice
3. Whip the cream cheese and whipped cream about 1 minute at medium speed
4. Add crushed pineapple Blend all 3 ingredients for 1 minute
5. With a tablespoon scoop whipped cream mixture on bottom of the Anginetti
6. Like a sandwich place top
7. Refrigerate until serving