AnnS Cabbage Casserole

Ingredients

• 1 lb ground beef
• 12 c chopped onion
• 12 c chopped celery
• 1 tsp salt
• 1 c minute rice
• 5 c shredded cabbage
• 1 can cream of mushroom soup
• 1 c milk
• 12 c grated cheese can add more

Directions

1. Brown meat celery onion and salt
2. In a kettle cook cabbage for 5 minutes
3. After it starts boiling drain and add meat mixture
4. Then add rice and 12 of grated cheese
5. Put in casserole dish and top with remaining cheese
6. Bake at 350 for one hour
7. You may substitute bell pepper for celery and chicken soup for mushroom if you desire