Delicious World Recipes

Antipasto On A Stick

Antipasto On A Stick

Ingredients

  • Good Seasons Italian dressing
  • about 5 oz cheese tortellini cooked
  • 1 can hearts of palm drained and cut into 1-inch pieces
  • 9 oz jar marinated artichoke hearts drained and halved
  • 1 pt cherry tomatoes
  • 2 celery stalks in 1-inch pieces
  • 30 basil leaves
  • 3 oz salami sliced and halved

Directions

  1. Make dressing as directed
  2. Marinate all in dressing for at least 4 hours
  3. Alternate all on 20 to 25 wooden skewers to serve