Appetizer Chicken Wings
Ingredients
- 25 chicken wings tips discarded
- 34 c beef bouillon
- 14 c brown sugar
- 12 tsp garlic salt
- 2 Tbsp soy sauce
- 14 tsp ginger
Directions
- Marinate wings in sauce made by mixing balance of ingredients at least 1 hour in glass bowl Bake uncovered in liquid until it disappears and wings are brown at 350 about 1 12 hours