Appetizer Franks
Ingredients
- 1 8 oz can tomato sauce
- 2 Tbsp vinegar
- 1 envelope spaghetti sauce mix
- 1 lb frankfurters cut into bite-sie pieces
- 12 c water
- 1 Tbsp sugar
- 14 tsp dry mustard
Directions
- Combine first 6 ingredients stir in franks
- Cook for 30 minutes serve in chafing dish