Apple-Cinnamon Rolls
Ingredients
- 1 8 count can crescent rolls
- 2 large apples peeled and cut into 8 wedges
- 2 Tbsp melted butter
- 12 c sugar
- 1 tsp cinnamon
- 14 c orange juice
Directions
- Cut roll dough triangles into halves lengthwise to form 16 triangles
- Place 1 apple wedge at wide end of each triangle roll to enclose apple