Apple Casserole

Ingredients

• 1 can sliced apples not pie filling
• 8 oz Velveeta cheese
• 1 c sugar
• 34 c self-rising flour
• 1 12 sticks margarine I use one
• 13 c canned milk

Directions

1. Combine cheese flour margarine and sugar
2. Mix until creamy Drain apples and pour into baking dish
3. Spread cheese mixture over top
4. Pour canned milk over the top of this
5. Bake approximately 30 minutes at 350 or until well browned