Apple Cream Coffee Cake

Ingredients

• 1/2 c. chopped walnuts
• 2 tsp. cinnamon
• 1 1/2 c. sugar
• 1/2 c. softened butter or margarine
• 2 eggs
• 1 tsp. vanilla
• 2 c. flour
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 c. sour cream
• 1 large apple, sliced thinly

Directions

1. Heat oven to 375°.
2. Mix in separate bowl 1/2 sugar, cinnamon and walnuts.
3. In large bowl, mix soft butter or margarine and sugar.
4. Beat until light and fluffy.
5. Add eggs and blend well; add vanilla.
6. Sift together flour, baking powder, soda and salt.
7. Mix into creamed mixture alternately with sour cream.
8. Spread half mixture into greased 10-inch tube pan.
9. Add sliced apples all around.
10. Sprinkle with half cinnamon mixture.
11. Add rest of batter, then top with remaining cinnamon mixture.
12. Bake 45 minutes.