Apple Pecan Dessert

Ingredients
- 1 c apple pie filling
- 34 c water
- 1 pkg canned biscuits
- 14 tsp nutmeg
- 12 c pecans chopped
Directions
- Mix pie filling water and nutmeg
- Pour into greased 10 x 6 x 2-inch pan
- Sprinkle with pecans
- Top with biscuits
- Bake at 375 for 30 minutes
- Makes 4 to 6 servings