Apple Punch

Ingredients

• 1 46 oz can pineapple juice
• 1 12 oz can frozen apple juice concentrate
• 1 12 oz can orange juice concentrate
• 3 1 liter bottles ginger ale

Directions

1. Combine juices in freezer container
2. Mix well
3. Freeze for 2 days
4. Place mixture in a punch bowl
5. Add ginger ale 1 hour before serving