Apple Rolls

Ingredients

• 4 c diced apples
• 1 c chopped pecans
• 2 c sugar
• 3 c flour
• 2 tsp baking soda
• 14 tsp salt
• 14 tsp allspice
• 14 tsp nutmeg
• 34 tsp cinnamon
• 1 c melted butter
• 2 tsp vanilla
• 2 eggs lightly beaten

Directions

1. Stir together apples nuts and sugar
2. Let stand stirring often until juicy about 1 hour
3. Stir together flour soda salt and spices
4. Add apple mixture and stir well
5. Stir in butter and vanilla
6. Add eggs
7. Turn into two greased and floured one pound coffee cans
8. Tie 2-inch wide band of double foil around top
9. Bake at 325 for 1 hour and 15 minutes