Applesauce Pecan Bread

Ingredients

• 2 eggs
• 1 cup canned applesauce
• 1 cup sugar
• 13 cup vegetable oil
• 3 Tbsp milk
• 12 tsp cinnamon
• 14 tsp nutmeg
• 1 tsp baking soda
• 12 tsp baking powder
• 12 tsp salt
• 2 cup flour
• 1 cup finely chopped pecans
• 12 cup mixed candied fruit if desired
• 12 tsp cinnamon
• 14 cup light brown sugar
• 14 cup chopped pecans

Directions

1. Beat eggs until foamy stir in applesauce sugar oil and milk
2. Gradually add
3. dry ingredients stir in nuts and candied fruit
4. Spread in greased 9 x 5 x 3 inch pan
5. Sprinkle on top cinnamon brown sugar and chopped pecans press lightly with hand Bake 350 for 1 hour
6. Can sprinkle confectionary sugar to cover top last 12 hour if too brown