Avocado-Beef Tortilla Pizza

Ingredients

• 1 lb. ground beef
• 1/2 tsp. salt
• 1 clove garlic, minced
• 1/4 lb. sliced mushrooms
• 1 (7 oz.) can green chili
• 4 large tortillas
• 1 avocado
• 1/2 c. chopped onions
• 1/2 c. chopped green peppers
• 1 (2 1/2 oz.) can sliced ripe olives
• 1/2 lb. shredded Monterey Jack cheese

Directions

1. Brown crumbled meat and drain.
2. Add salt, garlic, mushrooms and green chili.
3. Cook over high heat for 3 to 5 minutes until liquid has evaporated.
4. Brush 4 large tortillas with oil and place on cookie sheet.
5. Spread with meat mixture.