B JS Baked Ham Omelette

Ingredients

• 1 lb Muenster or Jack cheese shredded
• 12 c melted margarine
• 1 tsp baking powder
• 1 pt cottage cheese
• 12 c sifted flour
• 1 doz eggs
• salt pepper and Tabasco
• 2 c diced ham cooked

Directions

1. Melt margarine in 9 x 13-inch Pyrex dish
2. Sift flour with baking powder beat eggs and season lightly
3. Add 5 to 6 drops Tabasco sauce
4. Stir in flour ham cheese cottage cheese and most of the melted margarine
5. Swirl rest of margarine around in dish to coat evenly
6. Pour in egg mixture
7. Bake at 400 for 15 minutes
8. Reduce heat to 350 and bake 10 to 15 minutes longer until puffed and golden brown
9. Cut into squares and serve