Bacon-Cheese Cucumber Slices

Ingredients

• 8 oz pkg cream cheese softened
• 6 slices bacon crisply cooked and crumbled
• 12 c chopped green onions
• 12 tsp Italian seasoning
• 2 large cucumbers

Directions

1. In medium bowl combine cream cheese bacon green onions and Italian seasoning blend well
2. Cut ends from cucumbers
3. Using long thin serrated knife hollow out inside of each cucumber removing all seeds
4. Using small spoon firmly fill each cucumber with cream cheese mixture
5. Refrigerate at least 2 hours or overnight
6. To serve cut into 14-inch slices
7. Makes 64 slices