Bacon-Flavored Chicken Breasts

Ingredients

• 8 boneless chicken breasts
• 1 jar chipped beef
• 8 slices bacon
• 1 can cream of mushroom soup
• 1 c. sour cream

Directions

1. Sprinkle chipped beef in bottom of baking dish.
2. Wrap chicken breasts with bacon.
3. Mix sour cream and soup together and pour over chicken.
4. Bake at 350° for about 1 hour.