Baked Beef Stew

Ingredients

• 2 lb lean stew meat cooked
• 1 tsp sugar
• 1 12 tsp salt
• 1 c celery diced
• 4 to 5 potatoes quartered
• 1 slice white bread
• 1 can tomatoes mashed
• 1 bay leaf
• 6 to 8 carrots quartered
• 1 medium onion chopped
• 3 Tbsp Minute tapioca
• 1 c water

Directions

1. Mash tomatoes add Minute tapioca
2. Tear bread into tiny pieces and add to tomatoes
3. Add all other ingredients
4. Pour into large greased casserole dish
5. Bake in 325 oven covered for 3 12 to 4 hours