Baked Butternut Squash

Ingredients

• 14 tsp cinnamon
• 14 tsp nutmeg
• 12 c brown sugar
• 12 c melted butter
• 2 tsp lemon juice

Directions

1. Skin and seed squash
2. Cut into 1-inch cubes
3. Sprinkle cinnamon nutmeg and sugar over squash
4. Combine butter and lemon juice and drizzle over all Bake uncovered at 375 for 45 minutes