Baked Cajun Cabbage

Ingredients

• 1 large cabbage cut bite size
• 1 c onion chopped
• 1 c celery chopped
• 1 c bell pepper chopped
• 12 c oleo
• 4 Tbsp flour
• dash of salt
• dash of cayenne pepper
• 1 12 c milk
• 12 lb Cheddar cheese shredded
• 14 c seasoned bread crumbs

Directions

1. Boil cabbage 10 minutes uncovered until tender-crisp Drain
2. Place in casserole Blend oleo and flour in saucepan over medium heat Add onion celery pepper salt and cayenne pepper Saute 10 minutes
3. Add the milk and Cheddar Cheese Blend well until melted
4. Pour over cabbage Top with the bread crumbs and bake at 350 for 30 minutes
5. I use hot Mexican Velveeta cheese