Baked Cauliflower

Ingredients

• 1 head cauliflower
• 1 can cream of chicken soup
• 1 c shredded Cheddar cheese
• 13 c mayonnaise
• 1 c bread crumbs
• 2 Tbsp oleo

Directions

1. Break cauliflower into pieces and cook for 5 minutes in boiling water
2. Drain
3. Mix cream of chicken soup mayo and Cheddar cheese
4. In a 2-quart baking dish add the well drained cauliflower
5. Add soup mixture and stir
6. Mix bread crumbs with oleo and sprinkle over cauliflower
7. Bake at 350 for 25 minutes until golden brown