Baked Chicken Supreme
Ingredients
- 1 12 c plain yogurt low-fat
- 14 c lemon juice
- 12 tsp Worcestershire sauce lite
- 12 c celery seed
- 12 tsp Hungarian sweet paprika
- 1 clove garlic minced
- 12 tsp salt optional
- 14 tsp pepper
- 8 chicken breast halves boneless and skinless
- 2 c fine bread crumbs
Directions
- In a large bowl combine the first 8 ingredients
- Place chicken in mixture and turn to coat
- Cover and marinate overnight in the refrigerator
- Remove chicken from the marinade and coat each piece with crumbs
- Arrange on a shallow baking dish
- Bake uncovered at 350 for 45 minutes or until juices run clear and chicken is tender