Baked French Toast

Ingredients

• 10 slices whole wheat bread
• 1 12 c 12 oz can evaporated skim milk
• 2 whole eggs plus 4 egg whites or 1 c liquid egg substitute
• 13 c dark brown sugar
• 1 tsp vanilla extract
• 12 tsp ground cinnamon

Directions

1. Lightly coat 9 x 13 x 2-inch pan with nonstick vegetable spray Arrange bread slices in bottom of pan
2. Combine all remaining ingredients and mix well using a whisk or eggbeater
3. Pour mixture over bread
4. Cover tightly with plastic wrap and refrigerate several hours or overnight