Baked Grits

Ingredients

• 2 Tbsp butter flavor Crisco
• 12 lb fresh mushrooms chopped
• 1 12 c evaporated milk
• paprika to taste
• 5 c cooked grits
• 4 eggs beaten
• 1 34 c grated Parmesan cheese
• 2 dashes cayenne pepper

Directions

1. Heat oven to 375
2. Grease large baking dish with butter flavor Crisco
3. Melt butter flavor Crisco in large skillet
4. Add mushrooms
5. Saute until mushrooms give up their liquid about 5 minutes
6. Place grits in large bowl
7. Mash if they are leftovers Add mushrooms eggs evaporated milk cheese paprika and cayenne Stir gently to mix
8. Pour into casserole
9. Bake at 375 for 25 to 30 minutes
10. Makes 8 servings