Baked Meat Balls

Ingredients

• 1 lb ground beef
• 14 c finely chopped green pepper
• 1 12 tsp salt
• 1 tsp Worcestershire sauce
• 1 egg beaten
• 12 c finely chopped onion
• 18 tsp pepper
• 1 c crisp rice cereal
• 1 can tomato soup

Directions

1. Combine beef with onion green pepper egg seasonings and rice cereal Form into 10 balls Roll balls in flour and brown in hot shortening
2. Place balls in a large casserole and pour tomato soup which has been diluted with 1 can of hot water
3. Bake covered at 350 for 45 minutes