Baked Pigs TrottersPorco Al Forno

Ingredients

• 6 whole pigs feet halved
• 2 qt salted water
• 1 12 c chopped tomatoes
• 3 cloves garlic
• 14 c chopped fresh parsley
• 14 c Parmesan cheese
• 14 c olive oil
• salt and pepper to taste

Directions

1. Boil pigs feet
2. in
3. water for 25 minutes
4. Preheat oven to 350
5. Grease a large baking pan and place cooked pigs feet onto pan bone
6. side
7. down
8. Sprinkle tomatoes and the rest of the ingredients on
9. top of pigs feet in the above order
10. Bake for 40 to
11. 50
12. minutes
13. until skin looks browned and a little crispy Serve immediately
14. Makes 4 to 6 servings