Baked Pineapple
Ingredients
- 20 oz can crushed pineapple partially drained
- 34 c sugar
- 1 Tbsp flour
- 2 Tbsp melted butter
- 14 tsp cinnamon
- 14 tsp nutmeg
- 2 eggs
Directions
- Combine all ingredients except eggs mixing well
- Beat eggs and fold into mixture
- Pour into buttered baking dish
- Bake at 325 for 45 minutes until lightly browned and firm in the center