Baked Pork Tenderloin

Ingredients

• 3 lb. pork tenderloin roast
• 1 tsp. salt
• 1/2 tsp. pepper
• 6 slices bacon
• 2 c. apple juice
• 1/2 tsp. cinnamon
• 1/2 tsp. cloves

Directions

1. Preheat oven to 325°.
2. Place pork roast in shallow roasting pan; sprinkle with salt and pepper.
3. Arrange bacon on pork.
4. In small saucepan combine apple juice, cinnamon and cloves; bring to boil.
5. Remove from heat; brush pork with spiced apple juice.
6. Bake for 1 1/2 to 2 hours or until tender, basting frequently with spiced apple juice.