Baked Salmon

Ingredients

• 1 Tbsp fat-free margarine
• 1 c fat-free bread crumbs
• 1 c skim milk
• 1 tsp salt
• 1 16 oz can salmon
• egg substitute to equal 1 egg
• 12 tsp pepper

Directions

1. Combine margarine bread crumbs and milk
2. Bring to a boil Stir in salmon egg and salt
3. Pour into casserole dish sprayed with Pam
4. Bake at 350 for 30 minutes