Baking Powder Biscuits

Ingredients

• 13 c shortening
• 1 34 c all-purpose flour
• 2 12 tsp baking powder
• 34 tsp salt
• 34 c milk

Directions

1. Heat oven to 450
2. Cut shortening into flour baking powder and salt with pastry blender until mixture resembles fine crumbs Stir in just enough milk so dough leaves side of bowl and rounds up into a ball
3. Turn dough onto lightly floured surface
4. Knead lightly 10 times
5. Roll 12-inch thick
6. Cut with floured 2-inch biscuit cutter
7. Place on ungreased cookie sheet about 1 inch apart for crusty sides touching for soft sides
8. Bake until golden brown 10 to 12 minutes
9. Immediately remove from cookie sheet
10. Makes about 1 dozen biscuits