Banana-Nut Bread Ii
Ingredients
- 12 c vegetable oil or butter softened
- 1 c granulated sugar
- 2 eggs
- 1 12 c all-purpose flour sifted
- 1 tsp baking soda
- 14 tsp salt
- 1 c ripe bananas mashed
- 1 c pecans chopped
Directions
- Preheat oven to 350 Mix butter sugar and eggs together Fold in dry ingredients that have been sifted together Add mashed bananas and nuts Bake in loaf pan 9 x 5-inch for 40 to 50 minutes When done cool 5 minutes in the pan Then turn out on rack to cool