Banana All-Bran Nut Bread

Ingredients

• 14 c shortening
• 12 c sugar
• 1 egg well beaten
• 1 c Kelloggs All-Bran
• 1 12 c flour
• 2 tsp baking powder
• 12 tsp salt
• 12 tsp soda
• 12 c chopped nuts
• 1 12 c mashed banana
• 2 Tbsp water
• 1 tsp vanilla extract

Directions

1. Cream shortening and sugar well
2. Add egg and All-Bran
3. Sift flour with baking powder salt and soda
4. Mix nuts with flour and add alternately with mashed bananas to which the water has been added
5. Stir in vanilla
6. Pour into a greased loaf tin 8 12 x 4 12-inch
7. Let stand 30 minutes
8. Bake in moderate oven 375 for 1 hour
9. Let cool before cutting