Banana Bran Muffins

Ingredients

• 1 c all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 egg beaten
• 34 c low-fat milk
• 2 Tbsp diet margarine
• 6 packets sugar substitute
• 1 12 c bran cereal
• 12 c mashed bananas
• 1 Tbsp honey

Directions

1. Preheat oven to 400
2. Spray 12 muffin pan cups with nonstick cooking spray
3. Mix first 3 ingredients
4. In separate bowl blend egg milk margarine and sugar substitute
5. Stir in bran cereal Let stand for 5 minutes
6. Mix mashed banana with honey until well mixed
7. Add to bran mixture
8. Stir in flour mixture just until well blended do not overmix
9. Fill muffin cups 23 full
10. Bake for 18 to 20 minutes or until toothpick comes out clean
11. Let stand for 2 to 3 minutes
12. Remove to wire rack to cool