Banana Brunch Cake

Ingredients
- 2 12 c Aunt Jemima pancake mix
- 34 c brown sugar
- 1 12 tsp cinnamon
- 1 12 c mashed bananas about 4
- 34 c milk
- 1 egg
- 12 c chopped nuts
- 2 Tbsp oil
- 14 c packed brown sugar
- 2 Tbsp butter melted
Directions
- Heat oven to 350
- Grease cake pan
- Combine the first 3 ingredients together
- Add bananas milk egg and oil mix well Spread into prepared pan
- Combine nuts brown sugar and butter Pour evenly over batter
- Bake for about 30 minutes or until golden brown