Banana Cream PieNo Bake

Ingredients

• 1 banana
• 1 graham cracker pie crust
• 2 small pkg instant banana pudding regular or sugar-free
• 2 12 c cold milk
• 2 c thawed whipped topping

Directions

1. Mix pudding mix with cold milk at lowest speed of mixer for 3 minutes
2. Remove mixer
3. Fold in 12 cup whipped topping
4. Slice banana into pie crust
5. Pour in pudding
6. Chill 3 hours
7. Top with remaining whipped topping