Banana Oatmeal Muffins

Ingredients

• 14 c margarine softened
• 1 egg beaten
• 1 c rolled oats
• 1 Tbsp baking powder
• 12 tsp allspice
• 34 c brown sugar
• 1 c buttermilk
• 1 c all-purpose flour
• 12 tsp salt
• 2 medium bananas chopped

Directions

1. Cream together butter and brown sugar
2. Mix in egg and buttermilk
3. Mix together oats flour baking powder salt and allspice
4. Add to creamed mixture
5. Stir in bananas
6. Spoon into greased muffin pan filling 34 full
7. Bake at 400 to 425 for 20 minutes or until golden brown
8. Makes 12 muffins