Banana Pudding

Ingredients

• 1 12 c milk
• 2 Tbsp flour
• 1 c sugar
• 2 egg yolks save whites for meringue
• 1 tsp vanilla
• 1 box vanilla wafers
• 3 or 4 bananas

Directions

1. Stir flour and sugar together until smooth Add milk egg yolks and flavoring Heat but do not let any egg yolks cook Layer vanilla wafers and bananas in a long dish starting and ending with vanilla wafers Pour hot mixture over bananas and wafers Prepare meringue for topping