Bar-B-Que For A Crowd

Ingredients

• 5 lb hamburger or roast beef
• 5 Tbsp brown sugar
• 3 tsp chili pepper
• 6 Tbsp Worcestershire
• 2 c celery chopped
• 2 large cans tomato sauce
• 1 bottle barbecue sauce
• 5 onions chopped
• 4 Tbsp vinegar
• 2 tsp garlic powder
• 2 Tbsp mustard
• salt and pepper to taste

Directions

1. Cook beef and drain off fat
2. Add other ingredients and cook for
3. about
4. 3
5. hours
6. If
7. using roast beef chop after cooking I
8. use
9. ground
10. chuck and cook in crock-pot on high Serve on buns