Barbecue Beef Sandwiches

Ingredients

• 3 lb beef roast cooked or 2 cans beef cooked and drained two 28 oz cans or 2 12 size can
• 2 c catsup
• 5 Tbsp brown sugar
• 2 Tbsp vinegar
• 1 Tbsp Worcestershire sauce
• salt and pepper

Directions

1. Slice beef roast mix with sauce
2. Heat thoroughly
3. Make several hours ahead so the sauce can flavor the meat
4. Reheat and serve