Barbecue Ham Sandwiches

Ingredients

• 1 c catsup
• 3 Tbsp lemon juice
• 14 c chopped onion
• 14 c firmly packed brown sugar
• 2 Tbsp Worcestershire sauce
• 1 tsp prepared mustard
• 1 lb thinly sliced cooked ham
• buns or hard rolls

Directions

1. In medium saucepan combine all ingredients except ham and rolls
2. Simmer uncovered 5 minutes
3. Add ham heat thoroughly Serve on buns
4. Refrigerate leftovers