Barbecued Meatballs And Baked Beans

Ingredients
- 1 lb ground beef
- 1 tsp salt
- 14 tsp pepper
- 13 c bread crumbs
- 14 c catsup
- 2 Tbsp each brown sugar vinegar and Worcestershire sauce
- 1 tsp mustard
- 2 1 lb cans pork and beans
Directions
- Mix together the beef salt pepper bread crumbs and 34 cup water
- Shape into balls brown and pour off the fat
- Add all but beans
- Simmer for 5 minutes
- Add beans and bake 25 minutes at 350