Barbecued Pork Sandwiches

Ingredients

• 12 c chopped onion
• 14 c chopped celery
• 1 clove garlic minced
• 2 Tbsp margarine
• 1 c ketchup
• 12 c water
• 2 Tbsp brown sugar
• 1 Tbsp vinegar
• 34 tsp chili powder
• 14 tsp salt
• dash of pepper
• 12 thin slices cooked pork
• 6 hamburger buns split and toasted

Directions

1. In a medium skillet cook onion celery and garlic in margarine until tender but not brown
2. Stir in ketchup water brown sugar vinegar chili powder salt and pepper
3. Simmer uncovered for 10 to 15 minutes
4. Add pork heat through
5. Serve meat on buns with sauce