Barbecued Spareribs

Ingredients

• 3 lb spareribs
• 14 c 12 stick margarine
• 12 c chopped onion
• 1 clove garlic minced
• 2 8 oz cans tomato sauce
• 12 c water
• 14 c Worcestershire sauce
• 2 Tbsp lemon juice
• 2 Tbsp white vinegar
• 2 tsp chili powder
• 2 tsp salt
• 4 dashes hot sauce

Directions

1. Place spareribs in shallow baking pan
2. Roast uncovered in a moderate oven at 350 for 1 12 hours
3. Pour off fat
4. Melt margarine in a pan
5. Add onion and garlic cook until tender
6. Add remaining ingredients and bring to a boil
7. Set aside until ready to use
8. Pour over spareribs
9. Continue roasting basting occasionally about 12 hour or until spareribs are tender